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Fresh Soya Bean

Mcneil Road, London, England, United Kingdom
Best Quality Yellow Corn For Human and Animal Consumption SPECS: MOISTURE : 13 % MAX. PROTEIN : 9.0 % MIN PURITY : 98 % MIN BROKEN : 2 % MAX DAMAGE : 6 % MAX. COVERED GRAIN : 2 % MAX. ASH : 1.57 % MAX. FAT : 5 % MAX. AFLATOXIN : 20 PPB MAX....
Product Overview
With firm commitment to quality we are supplying and exporting Fresh Soya Bean.
Offered seed is basically consumed directly as a cereal because of its
high nutritional value; it is rich in protein, carbohydrates, iron,
fatty acid and foliate. These are used in making oils, flour meal, meat,
breads, cakes, cookies and many other products which help in increasing
blood circulation and lowering blood cholesterol. Customers can avail Fresh Soya Bean from us in various packing sizes.Other InformationThe soybean or soya bean is a species of legume native to East Asia, widely grown for its edible bean which has numerous uses.It consists of more than 36% protein, 30% carbohydrates, and excellent amounts of dietary fiber, vitamins, and minerals. It also consists of 20% oil, which makes it the most important crop for producing edible oil. Nigeria is the largest producer of soybean in sub-Saharan Africa (SSA), Approximately 85% of the world's soybean crop is processed into soybean meal and vegetable oil. Soybeans can be broadly classified as "vegetable" (garden) or field (oil) types. Vegetable types cook more easily, have a mild, nutty flavor, better texture, are larger in size, higher in protein, and lower in oil than field types. Tofu and soy milk producers prefer the higher protein cultivars bred from vegetable soybeans originally brought to the United States in the late 1930s. The "garden" cultivars are generally not suitable for mechanical combine harvesting because there is a tendency for the pods to shatter upon reaching maturity. Sample Availability : Yes Competitive Advantages of the product Consumption of soy foods is associated with a reduction in prostate cancer risk in men, is significantly associated with decreased risk of death and recurrence of breast cancer among women and may reduce the risk of colorectal cancer in postmenopausal women. Recent studies have shown improvement in verbal memory, with the use of soy supplements Soy-based infant formula is given to infants who are are not being strictly breastfed; can be useful for infants who are allergic to cow milk protein Main Markets/Key Customers : Manufacturers of Herbal supplements, Beverages and Energy Drinks.
Product Specifications:
Business Type: | Exporter,Supplier,Trading Company |
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Employee Count: | |
Establishment: | 2010 |
Annual Turnover: | |
Working Days: | to |
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Certification: |